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Crema Catalana

Crema Catalana

For the French, the Catalan version of their crème brûlée. For the Catalans, the real deal plus the true original recipe. For everyone else,…

Panellets recipe | holafoodie.com

Panellets

Instead of the more American Halloween, Spain has always celebrated the All Saints Day, a Catholic-inspired festivity that comes with its very own sweets,…

Escalivada recipe | holafoodie.com

Escalivada

A super simple, super quick, super yummy and super healthy recipe which is perfect for your summer diet. And for sure, the laziest, cheapest…

Sardines, tuna & anchovies coca recipe | holafoodie.com

Sardines, tuna & anchovies coca

Coca is to Catalans what pizza is to Italians. A fun, simple and delicious comfort food that everyone will love. And here’s the good news: it’s dead simple to make it. Shall we?

Veggie Catalan Coca Recipe | holafoodie.com

How to make Catalan coca

Coca is to Catalans what pizza to Italians. A fun, simple and delicious comfort food that everyone will love. And here’s the good news: it’s dead simple to make it. Shall we?

Beef meatballs with cuttlefish | holafoodie.com

Beef meatballs with cuttlefish

Adding seafood to a meaty pot might sound like a bizarre idea. Yet for many centuries, Catalans have experienced and enjoyed the delicate results of this very pleasant combination.

A Pilgrimage to El Celler de Can Roca | holafoodie.com

A pilgrimage to El Celler de Can Roca

The world’s best restaurant in 2013 according to Restaurant Magazine. Second best this year only after Noma in Copenhagen. This is the story of our visit to the home of the Roca brothers.